Catering & Drilling Crews

Contract
EXPIRES 05 Nov, 2021

Job Location

Offshore, Guyana

Description

Catering Crew:

  • Campboss (Food & Beverage Manager or Supervisor experience)
  • Day Cook (Knowledgeable and experienced in cooking a variety of local and international food/cuisine)
  • Night Cook / Baker (Knowledgeable and experienced in cooking and baking a variety of local and international food/pastries/desserts/cuisine)
  • Galley Hand (Assistant Cook or Kitchen Assistant)
  • Utility Hand (Cleaner or Housekeeper or Janitor)

Drilling Crew:

  • Roustabouts (General Labourer with experience in Welding, Carpentry, Mining, Mechanical, etc.)
  • Radio Operators / Rig Clerks (Experience in Logisitcs and/or Flight Operations)

 

 

 

Requirements

  • Relevant Qualifications & Experience
  • Ability to Coomunicate and Multitask effectively
  • Basic Computer Skills
  • Valid Passport, NIS, TIN, Bank Account, Police Clearance
  • 2 Reference Letters (stamped and/or with letter head)
  • Valid Food Handler's Certificate (for Catering positions only)
  • T-BOSIET with CA-EBS is an asset

Responsibilities

  • Work Offshore

Remuneration

To be discussed at interview.

Apply now

Human Resources Manager

Centipede Offhsore Guyana Inc.

E-mail: resumes.guy@onejsl.com

Apply Online
You may alternatively apply for this job online with your SkilledGuyanese profile.
Your application will be emailed to the employer immediately.
Then, the employer will be able to view your application on our website.

A JOB BY

Centipede Offshore Guyana Inc.



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