SKILLEDGUYANESE.COM Server
Job Location
Description
Provides friendly and efficient service to guests, ensuring a positive dining experience from start to finish.
Requirements
Desired Qualifications, Experience & Skills
Previous serving or customer service experience preferred
Strong communication and interpersonal skills
Ability to multitask in a fast-paced setting
Friendly, professional demeanor
Basic math and POS system skills
Responsibilities
Key Duties & Responsibilities
Greet guests, present menus, and take orders accurately
Serve food and beverages promptly
Answer questions and make menu recommendations
Process payments and handle transactions
Maintain cleanliness of tables and service areas
Collaborate with kitchen and front-of-house team
Fusion Hospitality Inc
Overview
A Modern Twist On Guyanese Nostalgia
Fusion Hospitality was born from a shared vision between two friends, Yonnick David and Javid Rahaman, who reconnected at a rooftop bar called Altitude. At the time, Yonnick had just returned to Guyana after living in the United States, while Javid was deeply involved in running Altitude his family’s business. What began as casual conversations quickly evolved into a bigger idea, one centred on elevating the standards of hospitality in Guyana.
As the vision took shape, they were joined by Victor Tenias, a talented and passionate chef whose culinary creativity completed the foundation of the group. Together, they formed Fusion Hospitality, engaging investors and building a portfolio of some of Guyana’s premier dining and entertainment destinations. In a short time, Fusion Hospitality has catered to influential audiences, earned multiple awards, created meaningful employment, and helped redefine what modern hospitality can look like in Guyana. Driven by a genuine love for the industry and for the country, Fusion Hospitality continues to grow—focused on quality, people, and a long-term vision for the future of Guyanese hospitality.