Greet and interact with customers whilst delivering best in - class service
Minimum of five (5) CSEC subjects inclusive of Math and English
Wine knowledge is an asset but not a requirement
Be enthusiastic, courteous and professional
Possess excellent interpersonal skills
Must be able to multi - task
Be flexible, work well in a team setting and adapt to the needs / changes of a hospitality environment
Full Time and Part Time is available
Support Management and Marketing Teams in executing sales and marketing concepts
Basic Filing and Record Keeping
Efficiently handle and resolve any customer queries or issues
Other duties may apply