Registers meal orders on a cash register or inputs orders on a computerized device via a point of sale (POS) platform by scanning items, and itemizing and totaling customer purchases. Resolves customer issues and answers questions about offerings and purchasing processes. Processes return transactions.
Secondary Education
Experience is similar field.
resolving customer complaints or issues
putting takeout orders in containers or bags
processing discounts and coupons
greeting customers
answering customer questions
assisting with or taking customer orders
upselling and making recommendations
completing any return transactions
maintaining cleanliness in register stations
closing or cashing out the register at the end of the day
overseeing customer order completion
assisting kitchen staff as needed
processing payments and providing change and receipts