To coordinate the activities of the personnel in production plant/s in accordance with the requirements of the Quality Management System and production plan whilst working closely with all stakeholders, including members of the Management team, to facilitate the smooth running of the entire operation
Four (4) subjects CXC/G.C.E passes inclusive of Mathematics and English Language.
Minimum of three (3) years working experience in a Food Manufacturing environment.
Excellent communication & team building skills.
Proficient computer literacy skills, including working knowledge of the Microsoft Office Suite.
Any supervisory skills & experience will be considered an asset.
To coordinate the activities of the personnel in production plant/s in accordance with the requirements of the Quality Management System and production plan whilst working closely with all stakeholders, including members of the Management team, to facilitate the smooth running of the entire operation