Are you a skilled and passionate kitchen professional looking to join a dynamic team? We are seeking experienced kitchen staff to join our thriving culinary family. If you have a flair for cooking, a commitment to excellence, and a desire to work in a fast-paced, rewarding environment, we want to hear from you!
POSITIONS AVAILABLE
Line Cooks
Prep Cooks
Sous Chefs
Proven experience in a kitchen or culinary setting
Ability to work shifts, weekends and holidays
Strong understanding of cooking techniques and kitchen safety practices
Ability to work efficiently in a high-pressure environment
Excellent teamwork and communication skills
Flexibility to work various shifts, including weekends and holidays
Culinary education or relevant certification is a plus
Positions Available:
Prepare and cook high-quality dishes according to established recipes and standards
Assist with food preparation and ingredient handling
Maintain a clean and organized kitchen environment
Adhere to food safety and sanitation regulations
Collaborate with the kitchen team to ensure efficient service and timely delivery of meals
Assist in menu planning and development as needed
Handle kitchen equipment and tools responsibly